For any wedding party, or any party at that, food is very central to the entire event, it’s a necessary ingredient for the overall enjoyment of the party, food is usually the life of the Party and caterers ensure that foods of different kinds whether Local or intercontinental are served. Who can forget the popular party jollof rice in a hurry?
Like every aspect of a wedding, professionals have taken over the business of ensuring that guests are well served during the reception party.
On this issue of Vanguard Allure, we feature 3 exceptional women whose passion of cooking has out them on the map; Moji Gbajumo left insurance, Joke Adebeso left the stage while Wuraola Odunsi left banking to pursue their passion.
They sat down with Vanguard Allure ‘s Deputy Editor Jemi Ekunkunbor to talk about their work and the innovative strides they have taken to improve the catering services in the wedding and event industry as a whole.
Creative Director : @nellymesik
Photography : @ahmedmoore1
Styling : @rhodaebun for @rtfcompany
Hair : @indulgence_hairaffair
Location : @trisholuxuryinteriors
Cover Outfit : @trishocouture and @nonnisticsfashion